Sunday, 16 September 2012

Pickled Yellow Peppers

Found myself in Ocean's Supermarket, and I picked up a bag of yellow peppers, or as it read on the bag, "Yellow Hot Peppers".  Somehow, I did not see the word HOT!

Anyhoo, got home, decided to try cooking with one.  Tasted the food, and ummm, yea, my 5 year old cannot eat it.  No way, the peppers were truly  that hot!  So, what did I do?  I decide to cut up the peppers and let them become one in a jar of vinegar and olive oil.

Glad I did that, now I cannot get enough of them.  Something wonderful has happened to the peppers, they are not as insanely hot as before, somehow, the flavour and taste is more subtle and even more delicious.

Do you pickle?

Saturday, 8 September 2012

There are some REAL TALENTED bakers out there!

I don't know about you, but if these were in front of me, I won't even want to cut or bite into them!  I'd just take pics and admire them, lol