Thursday, 29 December 2011
Lunch with my East Indian crew
Wednesday, 28 December 2011
Yummy Pastelle and Sorrel
Pastelle: a cornmeal patty type filled with meat and raisins...(Yes, raisins).
Sorrel: a tantalising drink spiced with clove and cinnamon..(Run if you desire)
Thursday, 22 December 2011
The BEST Apple Chips
Seneca. Delish, delish, delish! Try it and WUV them!!
Wednesday, 21 December 2011
Pholourie from Molly's Hotte Shoppe
The aloopie, soft, and thin (just the way I love them).
P.s. If you are not a hot sauce adventurer, I will stay clear of the heat, it had me sweating and my nose running, lol
Molly's is located at: 44-490 Chrysler Dr, Brampton 905-793i0083
Friday, 16 December 2011
Raspberry and Almond Shortbread Thumbprints Recipe | Yummly
Let's Eat!
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Sweet like sugar -- but it's not sugar - The Boston Globe
http://www.boston.com/business/articles/2007/04/09/sweet_like_sugar____but_its_not_sugar/
Let's Eat!
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Thursday, 15 December 2011
Delicious guava tarts from Alima's
I was greeted y Guava tarts, so naturally, I did what I had to do and purchased 6, in addition to 6 pineapple tarts.
Biting into one was so soft, and slightly flaky, not so flaky that you're clothing is covered in the pastry, no, no no, the pastry held together, the taste of the guava burst into my mouth and my tastebuds danced with total delight. Even after eating one, the taste and the fragrant of the freshly made guava filling was till prominent.
Sunday, 11 December 2011
Boo Starbucks
No one engaged me, nor did they smile. "Yes, what would you like? One kids hot chocolate and cookie? Ok, that's $2.98." Handed over the money, and kept waiting for the unique experience' .
Guess I should call off the search party.
Let's Eat!
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What's for Sunday lunch today?
It's going to be simple. Garlic shrimp stirfry, with baby bokchoy soup. Nice and simple.
I'm not in the mood to do the whole caribbean thing of macaroni pie, stew chicken, baked chicken, rice'n'peas, provisions and this and that and the other!
Friday, 9 December 2011
Wednesday, 7 December 2011
Preparations are in motion
Still working on the main menu for the "bus tour" of drop-ins that will carry on as though they're paranging in Trinidad!! Still can't decide if to combine Chinese or Countrystyle with the Caribbean fixings.
Saturday, 3 December 2011
A Trini Christmas MUST...
What you will need:
Sorrel (dried or fresh)
Sugar
Water
Cinnamon
Cloves
Ginger
Rum
Boil the sorrel flower (if you purchased the sorrel with the seed, simply remove). Note: Wear gloves because the seeds have prickly hairs which can penetrate the skin.
Wash properly
Boil in a large pot with cloves and a smidgen is ginger, and a cinnamon stick for 20 mins
Let it completely cool
Sweeten with sugar, rum, serve with ice and enjoy!
Sorrel Facts:
It's made from the red sepals of the sorrel plant (hibicus sabdariffa), which has a sour taste.
Medicinal Purposes:
Hypertension and urinary tract infections and other undocumented purposes.
The "Lunch bag"
Today lunch bags are sooooo fashionable to the point now where I have to look inside to make sure I see the insulation.
Winners has such a wide variety of lunch bags! Look into it, and put down those unsightly plastic bags!